Camille Lizarríbar is a Legal Associate at the Rudd Center for Food Policy and Obesity at Yale University. She holds a PhD in Comparative Literature from Harvard University, and a JD from Harvard Law School. Her academic work focused on post-colonial literatures, and her dissertation studied the influence of marketing on the development of African literature. Her legal experience includes being senior clerk for Judge Jay A. Garcia-Gregory in the United States District Court, District of Puerto Rico, and work in litigation and appeals. At the Rudd Center, she combines her legal knowledge with the research and writing abilities of her academic experience to study and create new ways of promoting change in food policy and obesity.