Kathryn Henderson, Ph.D., is a Research Associate at the Rudd Center for Food Policy and Obesity at Yale University where she is also an Associate Research Scientist and Clinical Director of the Yale Center for Eating and Weight Disorders. As a clinician, she provides individual and group therapy and family consultation for individuals with anorexia nervosa, bulimia nervosa, binge eating disorder and obesity. She provides clinical and research supervision to graduate students in the Psychology doctorate program at Yale, and clinical supervision to doctoral students at the University of Hartford Professional School of Psychology, where she is an adjunct faculty member.